Functional Food Ingredients / Food Ingredients
Introduction
We deal in high value food ingredients for commonly processed foods, beverages, health foods, and the catering industry. We collect information on a wide range of internal/external food industries and provide relevant data and advice for our customers’ product development.
Service/Support
We sell products which are suitable for the Japanese market, making full use of domestic/international networks. Our expert staff, stringently checks imported goods and supplies products which comply with Japanese regulations.
Stock/Logistics
We store imported goods in our external warehouse and control inventory according to our customers’ requirements. Our storage and delivery is in accordance with the unique characteristics of each product.
Products
Food Ingredients
Standard and unique food ingredients of high quality which are imported from all over the world.
Ingredients for Flavoring/Seasoning
A variety of HVP-based reaction flavors, HAP,and Yeast Extract.
Food Additives
Natural chemical, Calcium/Magnesium Stearate, spice extract and β-Carotene.
Botanical Extracts
Vegetable/Fruit/Herb Extracts of high quality and safety which are imported mainly from EU countries.
Probiotic Functional Ingredients
Microencapsulated lactic acid bacterium, Spore-bearing lactic acid bacterium, plant-origin lactic acid bacterium,…
Barry Callebaut Probiotics Chocolate
High quality Belgian chocolate with probiotics for processing.
Ingredients for brewing and wine making
Brewer’s yeasts, Wine yeasts and process aids for wine making.
